Butter-Finger Cake

1 box yellow cake mix

1 jar caramel ice cream topping

1 tub whipped topping

1 party size candy bar package

Bake cake mix as directed on the back of the box.  Once cool poke holes throughout cake with a fork.  Pour and spread caramel on top.  Pour and spread whipped topping.  Crush candy bars.  Sprinkle on top.

© 2019 Alex Bradley Jr. Network Inc., LLC/Leonardo Alexander Bradley Jr. Productions Inc., LLC