Donuts but Biscuits

1 five-count can of big biscuits (butter flavored works best)

2 tablespoons melted butter

3/4 cup brown sugar

1 teaspoon cinnamon

Apple butter or jelly

Combine brown sugar and cinnamon together.  Dip biscuits in melted butter.  Coat biscuit in sugar-cinnamon mixture.  Bake biscuits according to directions on the back of the tube.  After baking press a spoon in the center of biscuit forming an indention.  Place apple butter or jelly in the center.

© 2019 Alex Bradley Jr. Network Inc., LLC/Leonardo Alexander Bradley Jr. Productions Inc., LLC