Summer is here. So, I thought I would share some tips to help with a picnic.
Step 1: Keep it easy. Picking a food theme — pastries, fruit, and iced tea or wine, cheese, and bread — can help simplify the menu.
Step 2: Be prepared. Choose ready-to-serve foods to reduce prep work. Sandwiches, whole fruit, and individual-sized desserts are ideal.
Step 3: Stock up on drinks. Thoroughly chill your beverages before pouring them into thermoses to ensure they stay cold and refreshing.
Step 4: Stay cool. If you're not planning to eat right away, pack mayonnaise-based dishes in a cooler to maintain proper temperatures.
Step 5: Add memorable touches. Like a low-maintenance centerpiece that complements a simple meal.